Guest guest Posted October 28, 2004 Report Share Posted October 28, 2004 Here is that recipe i came up with... Chocolate Chip Pumpkin Bread 1/2 cup butter or margarine, softened 1 cup + 2 Tbs. sugar 2 eggs 1 cup prepared mashed pumpkin 1/4 cup soy milk 1 tsp vanilla extract 1 1/2 cups all-purpose flour 1/2 cup whole wheat flour 1/4 cup baking cocoa 1 tsp. ground cinnamon 1 tsp baking soda 1 tsp salt 1 cup chocolate chips In a mixing bowl cream the butter with the sugar. Add the pumpkin, eggs, soy milk, and vanilla; blend well. In another bowl, sift together the flours with the cocoa, baking soda and salt. Combine with the pumpkin mixture until well blended and smooth, then fold in the chocolate chips. Transfer to a greased 9x5x3 inch loaf pan and bake at 350 degrees for 60 to 65 minutes, or until a toothpick inserted in center comes out clean. Cool for 10 minutes before removing from the pan to cool on a wire rack. Yield: 1 loaf Quote Link to comment Share on other sites More sharing options...
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