call for submissions and a questionnaire

October 12, 2004

Hi All

I am now taking submissions for the 2ns issue of travelingon my

Stomach. The theme is New Orleans and cajun cooking. If you have

any articles, art or recipes that you would like to submit, please

get them to me by October 25 at the latest.

I am also doing a sort of survey on nutritional beliefs and such. I

would be grateful if you would answer the following questions.

Please answer from what you think or know now. Don't look it up

first.

Thanks

1. What is the size of a standard serving in the US?

2. How much sugar is in a regular can of soda?

3. What is the daily recommended intake of salt in the American diet?

4. What is velveeta made of?

5. What is the most disgusting/strange food fact that you know?

6. Is food labelled " organic " any different from non-organic?

7. Is margarine any healthier than butter?

8. What makes America have more obesity per capita that most other

countries?

9. What is the most healthy thing you eat or drink on a regular

basis?

10. What is the most unhealthy thing you eat or drink on a regular

basis?

THanks. This survey is just for info and any results I share will

not include names.

Fianna

A Duck Press, Ink

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