Creole Oranges

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Creole Oranges

 

2 cupfuls of sugar (Florida Crystals is vegan)

1/4 cupful water

1 tbs lemon juice

6 oranges

 

Boil the sugar and water together for 5 minutes and add the lemon juice.

Peel the oranges, slice. Cook a few slices at a time in the syrup about ½

minutes. Place on a flat dish, pour the remaining syrup over the fruit, and

chill on ice. Creole oranges may be served with whipped topping.

 

 

" Friendship is a strong and habitual inclination. . .to promote the good and

happiness of one another. " ~Budgell

 

http://www.VintageVeganTea

http://www.Christian-Vegan-Cooking

http://www.AllNaturalSweetenerRecipes

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