intro ~ Kelly

[Guest guest]

Hi Kelly and welcome!

 

I too am a big fan of cookbooks and we have quite a few I reference often and

thumb thru for inspiration once I find out what produce we'll have delivered

that week.

How long has your road to vegetarianism been? And how are you finding it? Feel

free to post any questions, tried & true slimming/low-fat recipes or speak up if

you need some support or ideas. We love to help out around here!

 

Cindi, co-owner of group with Pat

 

Kelly Best <bests4him wrote:

To get you started, why not tell us:

 

* your name or nickname Kelly

* where you live (continent, region or city, whatever) Deltona, FL (half way

between Daytona and Orlando)

* your age group - teens, 20s, 30s, 40s, 50s, 60s, I say 30's but actually

40's

70s, 80s or more (congratulations!)?

 

Also:

* Are you vegetarian (or vegan), still working at

it, or still thinking about it? How long? I'm just starting on the road to

vegetarianism

* Are you the only veggie or wannabe in your

household? How many others? unfortunately yes, but dh actually like the

eggplant non-meatballs

* Do you do the cooking or is it shared? I cook most of the time, but when I

don't each person usually fends for themself.

 

I'm really trying to get my family to eat healthier. I had surgery 5 years ago

and gained 20 lbs that just don't want to come off. I know a lot if that yucky

perio-menapause thing. I go the Y most days, and love my yoga class. I collect

cookbooks, which I read like novels. I also love to quilt, but haven't in a

while.

Kelly