Guest guest Posted December 6, 2006 Report Share Posted December 6, 2006 I do not have this book any longer- but what I remember about it from when I did was that it was a lot of " cans " - lots of processed stuff, and yes, lots of meat recipes. I wasn't all that impressed with it, so I sold it on e-bay a couple years back. Quote Link to comment Share on other sites More sharing options...
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