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Welcome Sarah

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Welcome Sarah,

 

Good for you for reaching out to find information and a support group! It is

tough being the only veg, I have experienced that a few times myself.

 

One thing that helps is learning yummy recipes. When I lived in that situation

(my husband now eats what I make even though he is a omnivorous) I would make a

vegan meal, tasty and wonderful, then on the " side " I would make a small amount

of the desired meat, and I used one skillet for it's prep. I never use that for

my food. I found the more interesting " my " food was, the less the meat became

the centerpiece. Eventually I was able to make a few veg/vegan meals a week.

 

Favorites such as pasta dishes are always a hit, lasagna, casseroles, etc...

these things usually go over very well with meat eaters.

 

I wish you much success and welcome!

 

Kym

 

 

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