Recipe ~ Sesame Tofu

[Guest guest]

Here is the Sesame Tofu recipe I was speaking about before. It's easy and

yummy!! :-)

Cindi

 

Sesame Tofu

 

1 cake firm tofu (about 16 ounces/1 pound)

¼ cup sesame seeds

2 tbls dark sesame oil

2 tbls soy sauce

a few drops of Tabasco or other hot pepper sauce (optional)

 

Slice the block of tofu lengthwise into 4 rectangular slabs. Then slice the

slab in half to make 8 roughly square pieces. Spread the sesame seeds on a

plate. Press all of the surfaces of each tofu square into the sesame seeds to

coat evenly.

 

Heat the sesame oil in a large skillet on medium heat. Arrange the tofu

squares in a single layer in the skillet and cook for about 5 minutes. With a

spatula, carefully turn them over and cook for about 5 minutes on the other

side. Add the soy sauce and Tabasco, turn the tofu squares over, and cook for

another minute, until most of the liquid is absorbed. Transfer the tofu squares

to a plate and serve immediately.