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request for lentil or veggie loaf

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I have made two attempts at a lentil loaf. The first one was too bland

and did not hold together for slicing. The second was too dry. It held

together a little better. Both of these were based on lentils and brown

rice.

 

Can anyone suggest a recipe for a moist lentil or veggie loaf that will

not fall apart? I like the Amy's brand veggie loaf.

 

Sue

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