TVP reply - Green Giant Crumbles

[Guest guest]

The Green Giant crumbles look just like ground beef (look near the frozen

Boca burgers). I have used them in place of ground beef in spaghetti and tacos.

The only problem with using them for taco meat --- the taco sauce --- sort of

" clings " to it - instead of becomes part of it --- so it sort of makes the taco

taste to much like the seasoning mix. Did not have that problem with it in

spaghetti though - but I let it simmer longer - so maybe that is the difference?

 

Cat

 

 

I'd be interested in the info as well! We use Boca soy crumbles for

things like sloppy joes & tacos. It soaks up the flavor nicely and

adds some nice texture. I wasn't aware that Green Giant produced

something similar.