Guest guest Posted February 24, 2006 Report Share Posted February 24, 2006 Jane said that she substituted 1/2 cup freshly ground flax for 1/2 cup corn meal. Adding ground flax is like adding more eggs (egg substitute). It would make the recipe hold together better. An even richer flavor would be obtained by adding a lesser amount of soy lecithin which adds a yolky kind of taste. (I am one of those reformed carnivores and I am ever trying to replace tastes I miss while keeping recipes healthy and compassionate.) from Maida Citizens for Pets in Condos, http://www.petsincondos.org South Florida Vegetarian Events, http://www.soflavegevents.net Quote Link to comment Share on other sites More sharing options...
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