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Menu: An Intimate Spring Supper

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* Exported from MasterCook *

 

Menu: An Intimate Spring Supper

 

Recipe By : Vegetarian Celebrations by Nava Atlas, page 227

Serving Size : 6 Preparation Time :0:00

Categories :

Amount Measure Ingredient -- Preparation Method

-------- ------------ --------------------------------

Chick Pea Salad with Zucchini

and Fresh Mozzarella

Fresh Pasta with Asparagus

and Sun-dried Tomatoes

Sautéed Fennel and Leeks

and Mushrooms

Strawberry-Rhubarb Pandowdy

 

6 servings

 

Addition to the menu: The salad and pasta demand a really crusty fresh loaf

of Italian bread.

 

Contains egg whites (in dessert only). Can be made dairy-free by following

the suggested substitutions in the recipes.

 

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