Guest guest Posted January 6, 2002 Report Share Posted January 6, 2002 * Exported from MasterCook Mac * Tips for Successful Salads (Info) Recipe By : Martha Rose Shulman, The Best Vegetarian Recipes Serving Size : 1 Preparation Time :0:00 Categories : 2 Salads 0 Info and Techniques Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- -- Tips for Successful Salads -- • Use fresh herbs, such as tarragon, chives, basil, dill, or parsley, to season salads. • Wash and dry lettuces, greens, and herbs thoroughly. • Toss leafy salads with just enough dressing to coat the leaves just before serving. • Tear lettuces gently to avoid bruising. • Use scissors to cut up fresh herbs. • Add bright green vegetables and herbs to dressed salads shortly before serving, unless instructed otherwise. Source: Martha Rose Shulman, The Best Vegetarian Recipes, 2001 Typed and MC Formatted by Eruna Schultheiss - - - - - - - - - - - - - - - - - - _____ Quote Link to comment Share on other sites More sharing options...
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