Guest guest Posted November 29, 2001 Report Share Posted November 29, 2001 * Exported from MasterCook * Sesame Mustard Dressing Recipe By :Steven Ferry & Tanya Petrovna Serving Size : 0 Preparation Time :0:00 Categories : Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 3-inch piece ginger -- peeled 1/2 cup untoasted sesame oil 1/4 cup toasted sesame oil 1/4 cup Dijon mustard 1/2 cup maple syrup 1/2 cup rice vinegar Chop ginger in blender and gradually add rest of ingredients until thoroughly blended. Source: " The Meat-Lover's Vegetarian Cookbook " Copyright: " 1997 by Steven Ferry & Tanya Petrovna " Yield: " 2 cups " - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 493 Calories; 3g Fat (5.6% calories from fat); 3g Protein; 121g Carbohydrate; 2g Dietary Fiber; 0mg Cholesterol; 768mg Sodium. Exchanges: 1/2 Grain(Starch); 1/2 Lean Meat; 1/2 Fat; 8 Other Carbohydrates. Nutr. Assoc. : 0 0 0 0 0 0 Quote Link to comment Share on other sites More sharing options...
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