Guest guest Posted November 15, 2001 Report Share Posted November 15, 2001 might be too sweet.... * Exported from MasterCook * Cranberry Glazed Sweet Potatoes Recipe By :Sweet Potato Cookbook! (Vardaman, Mississippi) Serving Size : 6 Preparation Time :0:00 Categories : Side Dishes Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 6 medium sweet potato -- cooked OR canned sweet potatoes -- drained 1 cup whole berry cranberry sauce 1/2 cup water 1/4 cup brown sugar -- firmly packed 1/2 teaspoon orange peel -- grated 1 tablespoon butter or margarine Arrange sweet potatoes in a shallow, buttered baking dish. Combine cranberry sauce, water, brown sugar and orange peel in a saucepan; mix well, and bring to a boil. Cook gently 5 minutes. Add butter and pour mixture over sweet potatoes. Bake at 350 degrees for 30 minutes, basting frequently. Source: " http://www.dianaskitchen.com/page/veggies/cranglz.htm " - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 246 Calories; 2g Fat (8.5% calories from fat); 2g Protein; 55g Carbohydrate; 4g Dietary Fiber; 5mg Cholesterol; 53mg Sodium. Exchanges: 2 Grain(Starch); 0 Fruit; 1/2 Fat; 1 1/2 Other Carbohydrates. Nutr. Assoc. : 0 0 470 0 0 0 0 =-=-~-=-=-~-=-=-~-=-=-~-=-=-~-=-=-~-=-=-~ Kitpath's Riverside, Recipes and Things Mastercook Cookbooks: http://home.earthlink.net/~kitpath/ New: Lots of California Produce Recipes Quote Link to comment Share on other sites More sharing options...
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