Guest guest Posted October 6, 2001 Report Share Posted October 6, 2001 * Exported from MasterCook * Soy Nut Tostada Recipe By : Corky Powell, Western Culinary Institute, 2001 Serving Size : 4 Preparation Time :0:00 Categories : Appetizers And Snacks Soyfoods Vegetables Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 4 small tortillas 2 avocados -- mashed 1/2 cup salsa 1/2 cup soy cheese 1/2 cup tomatoess -- chopped 1/2 cup Drsoy Original Soy Nuts Serves 4 Preheat oven to 350F. Place tortillas on a sheet pan and layer with remaining ingredients. Cook tortillas in oven until cheese melts. Remove and serve. Wine recommendation: FREY BIODYNAMIC ZINFANDEL From an advertisement in the October, 2001 issue of Vegetarian Times (page 74). - - - - - - - - - - - - - - - - - - Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.