Guest guest Posted September 9, 2001 Report Share Posted September 9, 2001 * Exported from MasterCook * Cool Refried Bean Wraps Recipe By :The Vegetarian 5-Ingredient Gourmet, Nava Atlas Serving Size : 4 Preparation Time :0:00 Categories : Vegetarian 5-Ingredient Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 16-ounce can spicy fat-free refried beans 4 10-inch round wraps or rectangular lavash wraps -- lightly warmed if desired soy mayonnaise -- as needed 2 plum tomatoes -- very thinly sliced (2-3) finely shredded lettuce -- as needed Heat the refried beans in a saucepan with about 1/4 cup of water, just until they are warm and smooth. Spread the wraps thinly with the mayonnaise, then with the refried beans. Top with a single layer of tomatoes, placed here and there, followed by an even sprinkling of the lettuce. Wrap snugly and cut each in half crosswise. Serve at room temperature and eat out of hand. - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 7 Calories; trace Fat (11.7% calories from fat); trace Protein; 1g Carbohydrate; trace Dietary Fiber; 0mg Cholesterol; 3mg Sodium. Exchanges: 1/2 Vegetable. NOTES : This room-temperature wrap is a delight to serve to lunchtime company or pack into a brown-bag lunch or picnic. Nutr. Assoc. : 0 0 0 0 0 Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.