Guest guest Posted September 6, 2001 Report Share Posted September 6, 2001 * Exported from MasterCook * Apple Cheddar Cheese Spread Recipe By : The Cooking Cardiologist, by Richard Collins, page 59 Serving Size : 72 Preparation Time :0:00 Categories : Appetizers And Snacks Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 8 ounces nonfat cream cheese -- softened 1 cup fat-free cottage cheese 1 1/2 cups finely chopped tart apples 1 cup shredded nonfat cheddar cheese Place the cheeses in a food processor or blender and process until smooth. Place in a bowl with cover. Stir in the apples and cheddar cheese. Cover and chill for several hours. Excellent served with bagels, crackers or celery sticks. Nutritional analysis per tablespoon: Calories 15, Fat 0, Cholesterol 0, Protein 1, Sodium 29. - - - - - - - - - - - - - - - - - - Quote Link to comment Share on other sites More sharing options...
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