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Cran-Apple Casserole

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* Exported from MasterCook Mac *

 

Cran-Apple Casserole

 

Recipe By : Mr. Food's Simple Southern Favorites

by Art Ginsburg

Serving Size : 6 Preparation Time :0:00

Categories : Casseroles

Desserts

Fruit

 

Amount Measure Ingredient -- Preparation

Method

-------- ------------

--------------------------------

4 medium apples, peeled -- cored and

chopped

2 cups fresh cranberries

1 1/2 cups granulated sugar

1/2 cup all-purpose flour

1 1/2 cups old fashioned rolled oats

1/2 cup firmly packed light brown

sugar

1/2 cup coarsely chopped pecans

1/2 cup butter -- melted

 

Preheat the oven to 350F. In large bowl, combine the

apples, cranberries, granulated sugar, and flour.

Spoon into an 8-inch square baking dis that has been

coted with nonstick cooking spray. In a medium-sized

bowl combine the remaining ingredients; mix well.

Spread the oat mixture evenly over the fruit mixture.

Bake for 60 to 65 minutes, or until golden and bubbly.

 

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NOTES : This can be served as a side dish or dessert.

It is excellent served over vanilla ice cream.

 

 

 

 

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