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* Exported from MasterCook *

 

Lemon Pie

 

Recipe By :James Mays

Serving Size : 0 Preparation Time :0:00

Categories :

 

Amount Measure Ingredient -- Preparation Method

-------- ------------ --------------------------------

1 1/2 cups pineapple juice

1/3 cup light corn syrup

1/3 cup cornstarch

1/4 cup lemon juice

1 tablespoon orange juice, frozen concentrate

1 teaspoon vanilla

1 teaspoon grated lemon peel

1/4 teaspoon salt

1 cup Dreamy Cream Whip

1 9-inch pie crust -- baked

 

Cook everything except the Dreamy Cream Whip over medium heat. Stir constantly

to prevent scorching. When thick, remove from heat. Let stand at room

temperature for 10 minutes. Fold in Dreamy Cream Whip. Pour into pie shell and

refrigerate. Before serving, top with more Dreamy Cream Whip.

 

Source:

" You Can't Get Mad Vegan Disease III "

Copyright:

" 2001 by James Mays "

 

- - - - - - - - - - - - - - - - - - -

 

Per Serving (excluding unknown items): 3463 Calories; 171g Fat (43.7% calories

from fat); 36g Protein; 460g Carbohydrate; 6g Dietary Fiber; 0mg Cholesterol;

2129mg Sodium. Exchanges: 8 Grain(Starch); 3 Lean Meat; 4 1/2 Fruit; 32 Fat; 17

1/2 Other Carbohydrates.

 

 

Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0

 

 

* Exported from MasterCook *

 

Dreamy Cream Whip

 

Recipe By :James Mays

Serving Size : 0 Preparation Time :0:00

Categories :

 

Amount Measure Ingredient -- Preparation Method

-------- ------------ --------------------------------

2 cups soft silken tofu

1/2 cup canola oil

2/3 cup corn syrup

2 tablespoons vanilla

2 tablespoons lemon juice

pinch salt

 

In a blender, process everything with only enough water to keep mixture moving.

 

Source:

" You Can't get Mad Vegan Disease III "

Copyright:

" 2001 by James Mays "

 

- - - - - - - - - - - - - - - - - - -

 

Per Serving (excluding unknown items): 1923 Calories; 122g Fat (56.1% calories

from fat); 23g Protein; 191g Carbohydrate; 1g Dietary Fiber; 0mg Cholesterol;

289mg Sodium. Exchanges: 3 Lean Meat; 0 Fruit; 22 1/2 Fat; 12 Other

Carbohydrates.

 

 

Nutr. Assoc. : 0 0 0 0 0 0

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