Guest guest Posted August 9, 2001 Report Share Posted August 9, 2001 Hello everyone, I am a new vegetarian as well as being new to this list, I hope to learn from you as well as share. Some of the recipes coming through look soooo good, can't wait to try them! I acquired this recipe on the net it was originally submitted by Christine Johnson. I made some changes to it as I found myself making a bigger batch then the original recipe called for! Aloo Phujia 2 onions, chopped 1/2 + 1/8 cup vegetable oil 2 1/2 pounds potatoes, peeled and cubed 2 1/2 teaspoons salt 1 scant teaspoon cayenne pepper 1 scant teaspoon ground turmeric 1/2 scant teaspoon cumin 4 tomatoes, chopped Directions Lightly brown onion in oil in a medium size skillet. Stir in salt, cayenne, turmeric and cumin. Add potatoes and cook 10 minutes stirring occasionally. Add tomatoes, cover pan and cook until potatoes are soft, about 10 minutes. Enjoy! Quote Link to comment Share on other sites More sharing options...
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