Guest guest Posted July 16, 2001 Report Share Posted July 16, 2001 * Exported from MasterCook Mac * Grilled Leeks Recipe By : Vegetarian Cooking for Everyone, Deborah Madison, p 387 Serving Size : 1 Preparation Time :0:00 Categories : Vegetables Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- ***** Slice trimmed leeks in half lengthwise and rinse well. Steam them, cut side down, until barely tender, then brush with olive oil and season with salt. Grill on both sides until light grill marks appear, turning as necessary. Serve with extra virgin olive oil mixed with finely chopped parsley or chervil spooned over the leeks. Mustard Vinaigrette or Romesco Sauce on the side. - - - - - - - - - - - - - - - - - - Per serving: 0 Calories; 0g Fat (0% calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; 0mg Sodium _____ Quote Link to comment Share on other sites More sharing options...
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