Guest guest Posted June 5, 2001 Report Share Posted June 5, 2001 * Exported from MasterCook Mac * Citrus Vinaigrette Recipe By : Garden Cuisine, Paul Wenner, p330 Serving Size : 1 Preparation Time :0:00 Categories : Salad Dressings Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 large orange -- juiced 1/2 lime -- juiced 2 tablespoons seasoned rice vinegar 2 teaspoons Sucanat 1/4 teaspoon salt 1/2 teaspoon dried tarragon Makes 3/4 cuup Another perfect complement to your EssentialSalad -- simple yet complex in flavor! Whisk all the ingredients together in a small bowl. Toss with the sald just before serving. - - - - - - - - - - - - - - - - - - Per serving (excluding unknown items): 78 Calories; less than one gram Fat (3% calories from fat); 2g Protein; 21g Carbohydrate; 0mg Cholesterol; 534mg Sodium Food Exchanges: 1 Fruit _____ Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.