Guest guest Posted June 2, 2001 Report Share Posted June 2, 2001 Does anyone have the new Mediterranean Vegan Kitchen cookbook by Donna Klein? I've read two positive reviews of it, and think it's one of those books I just have to have. Klein reportedly doesn't use any meat or cheese substitutes, and no soy at all. Rather, she concentrates on classic Mediterranean dishes that are naturally vegan. Here's the Food TV review: http://www.foodtv.com/cookbooks/themediterraneanvegankitchen/0,3942,84,00.html If you have the book, I'd love to know what you think of it, and also see a couple of recipes. I'll post three recipes that I formatted from www.foodtv.com. Ellen Quote Link to comment Share on other sites More sharing options...
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