Guest guest Posted March 14, 2007 Report Share Posted March 14, 2007 This recipe sound very good. Judy - Laura Ballinger Morales Tuesday, March 13, 2007 3:39 PM [sPAM] Re: banana blueberry bread? For the bread part as opposed to the streusel part, hope that helps CSobo wrote: In a message dated 3/12/2007 10:04:06 AM Eastern Standard Time, lballinger writes: Bread 2 Cup Sugar 1 Cup Oil 2 Cup (Approx. 2 Medium) Mashed Ripe Bananas 1 Cup Low Fat Plain Yogurt 2 Teaspoon Vanilla 4 Eggs 4 Cups All Purpose Flour 2 Teaspoon Baking Soda 1 Teaspoon Salt 2 Cups Fresh or Frozen Blueberries (Do Not Thaw) Ingredients: Streusel 2 Tablespoons Flour 2 Tablespoons Brown Sugar 2 Tablespoons Finely Chopped Pecans 1 Tablespoon Oil ½ Teaspoon Cinnamon ½ Teaspoon Vanilla Heat oven to 350°F. Grease and Flour bottoms of loaf pans (can use mini loaf pans). In large bowl, combine sugar and oil: beat well. Add to this mixture bananas, yogurt, vanilla and eggs: blend well. Add flour, baking soda and salt: stir until just moistened. Gently stir in blueberries. Pour into prepared pan. In separate bowl combine streusel ingredients and mix well. With a spoon spread streusel mixture over loaf pan and lightly press into mixture. Bake at 350°F for 60 to 70 minutes (slightly less for mini loaves). Cool in pan approximately 10 minutes then remove from pan. Cool completely. Best stored in fridge. rtillmansmail <_rtillmansmail@rtillmans_ (rtillmansmail) > wrote: It is midnight here and I really wanted to make this before heading off to bed. But I can't find it anyway. I've searched banana, blueberry and bread (and Chandelle as I think it is her recipe). company coming tomorrow. Anyone on at this hour that can help me? on the first line of the recipe, what does " bread 2 cup " sugar mean? thanks! cheryl <BR><BR><BR>**************************************<BR> AOL now offers free email to everyone. Find out more about what's free from AOL at http://www.aol.com. Quote Link to comment Share on other sites More sharing options...
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