looking for 1st birthday vegan/low allergen/low sugar cake!

[Guest guest]

You can use applesauce or fruit juice concentrate.

Try birch sugar- better consistency.

Splenda is pretty toxic. I wouldn't be giving it to kids.

There is a company that makes mixes that are gluten free, wheat free dairy

and egg free.

They use unprocessed sugar in some of their products, and some do not have

any sugar.

The Cravings Place- _www.thecravingsplace.com_

(http://www.thecravingsplace.com) 541-388-BAKE. I just tasted their products

and they are delicious.

Peace,

Laura in MD

 

 

 

[Guest guest]

Does anyone have a recipe for a cake that has NO:

 

wheat

dairy

eggs

sugar

soy

 

I'm not much of a cook and I've found bakeries that will make cakes that

satisfy all of the above criteria EXCEPT they have lots of sugar. One

suggested splenda - I love the stuff, but I'm not sure I want baby boy to have

it yet. What about applesauce or applejuice concentrate as a sweetner?

 

I'd be grateful for any ideas/tried and true recipes.

 

Thanks in advance . . . Wendy

 

 

Wendy Dean

wjlarlington

202.312.3492 (w)

 

 

 

 

 

 

 

Everyone is raving about the all-new Mail.

 

 

[Guest guest]

Here is a link from the feingold website. You may find something there.

 

http://www.feingold.org/links-pg.html

 

 

Wendy Dean <wjlarlington wrote:

Does anyone have a recipe for a cake that has NO:

 

wheat

dairy

eggs

sugar

soy

 

I'm not much of a cook and I've found bakeries that will make cakes that satisfy

all of the above criteria EXCEPT they have lots of sugar. One suggested splenda

- I love the stuff, but I'm not sure I want baby boy to have it yet. What about

applesauce or applejuice concentrate as a sweetner?

 

I'd be grateful for any ideas/tried and true recipes.

 

Thanks in advance . . . Wendy

 

 

Wendy Dean

wjlarlington

202.312.3492 (w)

 

 

 

 

 

 

 

Everyone is raving about the all-new Mail.

 

 

[Guest guest]

i wouldnt't give any sugar substitute to an adult, much less a child. they

are poison. you can try www.vegweb.com/recipes for good vegan cake

recipes. most things can be easily substituted too...like you can just

trade WW flour for buckwheat or spelt, sugar for any number of better

sweeteners, and most of the recipes on this website don't have eggs anyway.

good luck!

 

 

 

[Guest guest]

Hi Wendy

Unfortunately my bakery doesn't do what you need but you may want to contact

Baby Cakes in New York City. I know that they do wheat free, vegan cakes. I

don't know about the soy but you could check.

 

 

 

 

 

Carol Sobczak

owner Jewels of the Earth Vegan Baking

vegetarian baked goods for all occasions

jewelsoftheearthveggiebaking

 

 

 

 

 

 

 

 

 

 

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