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blueberry muffins

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This is the best recipe for blueberry muffins I've ever had. I don't remember

where I got it from. If anyone has seen it before and knows the attribution

please let me know. Thanks

 

3/4 C soymil

1/2 C oil

1/4 C water

2 C flour

1/2 C sugar

3 tsp baking powder

1 tsp salt

1 C blueberries (frozen or fresh)

 

Mix wet ingredients and dry ingredients seperately and then combine. spoon

into muffin pans and bake at 400 degrees fo 18-20 minutes.

 

I am going to see if I can reduce the fat in these and still keep them the

same taste and texture. I'll let you know how the experiment works out.

 

 

 

 

 

 

Carol Sobczak

owner Jewels of the Earth Vegan Baking

vegetarian baked goods for all occasions

jewelsoftheearthveggiebaking

 

 

 

 

 

 

 

 

 

 

 

 

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