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Quick Orange-Raisin Bread

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Quick Orange-Raisin Bread

 

3 cups sifted enriched white flour

4 teaspoons baking powder

1 teaspoon salt

1 cup raisins

2 egg whites

1 cup skim milk

2 tablespoons vegetable oil

1/2 cup marmalade

 

Heat oven to 350 degrees.

Spray loaf pan with non-stick vegetable spray

Sift together twice the flour, baking powder, salt

Add 1 cup raisins

In separate bowl, combine and beat egg whites, milk, and oil

Mix dry and wet ingredients together well

Stir in marmalade

Pour into prepared pan and bake for 45 to 60 minutes

Makes 1 loaf, 12 slices.

Calories 170, Fat 2.5 g.

 

 

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