Curried Seitan Salad recipe for seitan??? Amy

[Guest guest]

I would love to see a picture close up so I can get a good idea of the

texture you made, it's all very new to me.

Thanks Amy. I could give it a try, worst thing that could happen is it

doesn't turn out :> Lily

 

 

, " Amy " <sandpiperhiker

wrote:

 

>

> I did grind my oats, and my tapioca, before adding; not sure if that

> makes a difference, and I kneaded-folded-stretched more than the 6

> times mentioned in the recipe.

>

[Guest guest]

> I would love to see a picture close up so I can get a good idea of the

> texture you made, it's all very new to me.

> Thanks Amy. I could give it a try, worst thing that could happen is

> it doesn't turn out :> Lily

 

Lily - if you're in the photos, click on " large " and the picture is

bigger - you might see texture then, but that's the best I can do as

it's gone now!

 

But I don't think it will " not turn out " , as it was pretty

straightforward.