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Korean Attn AmyF

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Thanks Amy,

 

The ingredient seem similiar to Chinese ingredients. The recipe you gave

seemed simple enough to make. i'll have ot check out those jujubes.

 

GB

 

paging through, here is what I spot:

soy or tamari

sesame oil,

garlic

sesame seed

green onion

rice wine

sweet rice wine (don't know if there is a difference) Mirin is what I

usually use.

vinegar

horseradish

ginger

red pepper

hot red bean paste & powder

seaweed

sweet rice flour sauce

oyster sauce

ginger root juice

pitted jujubes (???)

 

Other than that all pretty standard. AmyF

 

 

 

 

 

 

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