Guest guest Posted March 30, 2006 Report Share Posted March 30, 2006 Would this work with mustard greens or chard? I've been trying to eat more of those since the group has been on a healthy greens kick and I already use quite a bit of spinach in salads. Sue , Guru Khalsa <greatyoga wrote: > > Re: Re: Saag (Paneer) > > Saag is one of my favorite foods, and I've somehow, never made it at > home (maybe because our local Curry in a Hurry makes it so well). This > recipe looks surprisingly easy. Can frozen spinach be substituted? If > using fresh, must you chop off the stems? > > You can use either fresh or frozen. You can use the stems. Everything gets pureed. > > GB > > > > > How low will we go? Check out Messenger's low PC-to-Phone call rates. > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 30, 2006 Report Share Posted March 30, 2006 Kale or any of these are fine. I wouldn't use broccoli though. GB Re: Saag (Paneer) question for Guru Would this work with mustard greens or chard? I've been trying to eat more of those since the group has been on a healthy greens kick and I already use quite a bit of spinach in salads. Sue New Messenger with Voice. Call regular phones from your PC and save big. Quote Link to comment Share on other sites More sharing options...
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