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Recipe Review Shanghai Grilled Tofu Jane & Beth

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Happy you enjoyed the dish Jane. Beth, I hope you like it too.

It's one of my favorites that got pushed out of view, was nice I ran across

the recipe again, now I'm going to make it again maybe this week.

Donna

 

Jane <twoslim wrote:

I haven't been around in a while, life is hectic. But decided to try this

recipe, from Donna, last night. It was very, very easy and very good. I was

skeptical about the oregano but I was surprised, it give a wonderful flavor to

the dish. I did add steamed snowpeas, yellow peppers and mushrooms with my rice

and I grilled my tofu on the good ol' George Forman grill. Yummy,

Thanks

Jane

 

 

 

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