Guest guest Posted March 16, 2006 Report Share Posted March 16, 2006 I sure don't have experience with pizza dough, we are going to have hopes of Amy or another memeber giving good suggestions. I like the ingredients you used though. Marsha , " genny_y2k " <genny_y2k wrote: > > Marsha, > I loved the taste of the pizza crust but I am not sure I like the > texture. I placed part of the dough in the fridge and will try it again > tomorrow. I used masa,ground flax seed and wheat germ, and seasoned the > dough with garlic powder, onion powder, and basil. My topping was > zuccini,green onion, and roma tomatoes. > I'm thinking that I might need to put yeast in my dough. Any ideas? > Deanna > > Thea , marsha <darkcydesky@> wrote: > > > > Hoping to hear your pizza crust experiment ended up delish! You know > I'm hinting for the recipe. > > Marsha > > > > > > > > Mail > > Bring photos to life! New PhotoMail makes sharing a breeze. > > > > Quote Link to comment Share on other sites More sharing options...
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