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black eyed pea salsa

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1 cup frozen black eyed peas

1 1/4 C diced tomato

1 cup frozen corn

3/4 C diced cucumber

1/4 C scallion

2 tsp minced fresh jalapeno

1 tsp dried basil

1/2 tsp sugar & pepper

3 tsp white wine vinegar

1 tsp olive oil

1 clove minced garlic

Mix & chill

 

 

 

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