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Double Green Hummus

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Double Green Hummus

 

1 bunch fresh cilantro

1/4 cup fresh dill

juice from 1/2 a lemon

4 garlic cloves (more or less to your taste)

1/2 cup tahini

2 cans garbanzo beans

1/4 teaspoon chili powder

1 teaspoon salt

 

The herbs must be fresh.

Removing the stems from the cilantro, blend everything except for garbanzo beans

together.

Then add the garbanzo beans and blend until smooth.

Makes 8 servings.

 

 

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