Guest guest Posted February 28, 2006 Report Share Posted February 28, 2006 Have you used rice stick noodles? You can't ruin those, I suggest for your stir fry you give them a try. Let me know if you want an easy instruction on those. I've been using those for years in stir fries and pancits. Donna --- Guru Khalsa <greatyoga wrote: I saw > recipe a recipe for chow mein noodles on the net. I > t just said to make spaghetti (from 2 " pieces) and > then put it in the oven. It tasted terrible. > > Thanks > GB Quote Link to comment Share on other sites More sharing options...
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