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Alligator Eggs Sissy

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I like this name and I like the ingredients. Jalapenos! I will print

this recipe for my sister Yoly!

Thanks,

Paul

 

 

 

, sissy <pepepukpetunia

wrote:

>

> I usually make these during the holidays. I fry them up really

crispy and fast in the electric wok, it has the degree setting so I

don't have to guess. I use peanut oil, it doesn't seem to absorb as

much as other oils when frying.

>

> Alligator Eggs

>

> 36 large jalapeno chilies -- roasted and peeled

>

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