Guest guest Posted February 27, 2006 Report Share Posted February 27, 2006 Stacy welcome in. I think is slow sending the email to your email box. They do that often. I will see someomes answer and the the post with a questions. Here's Chupa's recipe. Sounds good, doesn't it? Donna Koshary, an Egyptian pasta, rice, and lentils dish might work for you. Just substitute the barley for the rice. I use lots more carmelized onions. Love them!!! Egyptian Koshary Pasta 2 cups cooked rice 2 cups cooked pasta (macaroni is commonly used in Egypt) 2 tablespoons white vinegar (or more to taste. I use Japanese rice vinegar) 1 teaspoon Ground Cumin , divided 1/2 teaspoon Garlic Powder 1 cup cooked lentils 1 can (15 ounces) crushed tomatoes (use the ones with jalapenos for some buzzzzzzzz) 1/2 cup water 1 1/2 tablespoons brown sugar 3/4 teaspoon Ground Cinnamon (or more to taste) 1/2 teaspoon salt 1/4 teaspoon Crushed Red Pepper Flakes (or more to taste!!!) 3 medium yellow squash, cut into 1/2-inch pieces (about 3 cups) 2 medium onions, thinly sliced (about 2 cups), optional 1. Combine rice and pasta; spoon in bottom of shallow serving platter. Keep warm. 2. Whisk together vinegar, 1/2 teaspoon cumin, and garlic powder in a medium bowl. Add cooked lentils and stir to combine. Spoon over rice and pasta. 3. Combine tomatoes, water, sugar, cinnamon, salt, remaining 1/2 teaspoon cumin and red pepper in a medium saucepan. Cook over medium heat about 5 minutes or until heated through, stirring occasionally. Stir in squash. Spoon tomato mixure over lentil layer. Partially stir tomato mixture into other layers, but do not completely combine all layers. If desired, prepare crisp-brown onions as directed below and add as a topping. *Cook onions in large skillet with 1 tablespoon oil over high heat, stirring frequently, until brown and slightly crispy, about 10 minutes. Nutritional Information Calories: 169, Fat: 1 g, Cholesterol: 0 mg, Sodium: 281 mg, Carbohydrates: 34 g, Protein: 7 g Source: touregypt.net Formatted by Chupa Babi in MC: 02.26.06 ----- --- Starrose <starrose64 wrote: > Hello. > > I am fairly new to this group. Where is this > recipe? It sounds interesting...Thanks! > > Stacy > > chelsea_cheetah <chelsea_cheetah wrote: > > I know I want to try this recipe. > I've never seen a recipe with this mixture. > Thanks, Chelsea > > > , " chupababi " > <alcovi > wrote: > > > > Lily - Koshary, an Egyptian pasta, rice, and > lentils dish might work > > for you. Just substitute the barley for the rice. > I use lots more > > carmelized onions. Love them!!! > > > > > Egyptian Koshary Pasta > > > > > One thing I can tell you is you got to be free. - The Beatles, Come *Together* Black, white, green, red, can I take my friend to bed? - The Beatles, All *Together* Now You better get yourself *together*, darling, and join the human race. - John Lennon, Instant Karma Quote Link to comment Share on other sites More sharing options...
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