St Patty's recipes? I make.................... Amy

[Guest guest]

I make that also and now that I discovered so many

ways to make chard, I might just masgh that into my

potstoes.

 

How are you feling today Amy???

 

 

--- Amy <sandpiperhiker wrote:

 

>

> > I mash potatoes and mash steamed chopped spinach

> into them. It's so

> > darn good. You have to try it.

> > This year I will try one of the carrot recipes

> from our files to go

> > along withn my taters.

>

>

> If you use cabbagem that'd be colcannon.

>

>

>

>

>

 

 

" If I'm free, it's because I'm always running. "

Source: Jimi Hendrix