Guest guest Posted February 21, 2006 Report Share Posted February 21, 2006 Hi Stef, Please with a cherry on top, share your recipes. This is all so new and exciting to me. Being a new vegetarian, cooking, recipes and all that. No one in the family is a vegetarian but they are supportive of me and when I make recipes from the files they enjoy everything I have given them to try. That's a start for a Latin family of all meat-eaters and lard users. TIA, Kenia , " steffdav46 " <steffdav46 wrote: > > Seems like you have been given some wonderful ideas! If you do not > find a scone recipe that you want to use, I do have a tried and true > currant scone recipe that has always gone over well with the British > members of my family. I think that one of the ingredients that always > seems to be a hit in them is the nutmeg in the recipe. Anyways, if > you need it just let me know. I gave an afternoon tea last springtime > as a baby shower and it was a smashing success. I served various > scones, sandwiches, and tea breads. As someone else also mentioned, I > served a hummus dip and that was also a hit. The thing that I like > about tea breads is that they can be made in advance and can be > easily altered for special diets. I had a couple of elderly ladies in > attendance that were diabetic and they especially liked the fact that > they could safely induldge in the whole wheat cranberry orange tea > bread. I also sent everyone home with a gift bag containing a mini > loaf of one of the tea breads, a few scones, a a couple of bags of > nice tea so that they could have their own personal little tea at > home. I REALLY loved giving this shower, can you tell? I hope that > yours goes beautifully. > Stef > > > --- > Quote Link to comment Share on other sites More sharing options...
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