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You know you are lucky bcause the wrist is so

dangerous.

This won't stop bleeding so I can't do the laundry,

it's just a pain and should be better tomorrow. I'll

look for the recipe later and post it for you

tomorrow.

There are really easy versions using boxed cake mixes

but to me they taste just like that, a hurried up

boxed mix creation. I like to make recipes from

scrath, you can really tell the difference.

Donna

 

 

--- Colette <phoenix47 wrote:

 

> ouch!!! I took a bread knife to the wrist a couple

> of months ago. Darn thing wouldn't stop bleeding

> and I had to put a big bandage on it. I looked like

> bad suicide attempt for a couple of days. Since I

> took the pad of a finger off with a clever a couple

> of decades ago, I try to be careful how I store the

> sharp things in the drawer, but I guess I'm getting

> lax again.

> No hurry on the recipe, but I'll be looking forward

> to getting it!

> Colette

>

 

You don't need a weatherman to know which way the wind blows. -

Bob Dylan, Subterranean Homesick Blues

 

 

 

 

 

 

 

 

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ouch.. heal lady heal!!

 

 

I've heard that cayenne pepper in a cut will stop the bleeding.

 

feel better!

jenni

 

On Feb 19, 2006, at 5:47 PM, Donnalilacflower wrote:

> You know you are lucky bcause the wrist is so

> dangerous.

> This won't stop bleeding so I can't do the laundry,

> it's just a pain and should be better tomorrow. I'll

> look for the recipe later and post it for you

> tomorrow.

> There are really easy versions using boxed cake mixes

> but to me they taste just like that, a hurried up

> boxed mix creation. I like to make recipes from

> scrath, you can really tell the difference.

> Donna

>

>

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Cayenne pepper BURNS - stops the bleeding but hurts. Hydrogen

peroxide stings a little but will stop bleeding.

Dawn

 

, Jenni Billings <jenni

wrote:

>

> ouch.. heal lady heal!!

>

>

> I've heard that cayenne pepper in a cut will stop the bleeding.

>

> feel better!

> jenni

>

> On Feb 19, 2006, at 5:47 PM, Donnalilacflower wrote:

> > You know you are lucky bcause the wrist is so

> > dangerous.

> > This won't stop bleeding so I can't do the laundry,

> > it's just a pain and should be better tomorrow. I'll

> > look for the recipe later and post it for you

> > tomorrow.

> > There are really easy versions using boxed cake mixes

> > but to me they taste just like that, a hurried up

> > boxed mix creation. I like to make recipes from

> > scrath, you can really tell the difference.

> > Donna

> >

> >

>

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