Veggie Burgers and trying to become vegetarian.

[Guest guest]

I want to try this recipe. I'm trying hard to become a vegetarian

and making the vegetarian burgers I think is a good start for me and

also my daughter. For right now my husband is hopeless. He grew up

eating all junk food from his family and it's very hard for me to

cook him dinners. He likes the Kraft macaroni and cheese and all the

frozen Banquet kind of dinner instead.

Last night he told me he was getting afraid of the fish, chicken and

meat being contaminated so could be some hope for him.

I can't even say the word vegetarian to my Mother she thinks it's a

sick cult of people. She has very old strong German tradition and

way of thinking and doesn't like to see any other way.

I work with Donna and she helped me a lot. Always shares food and

gave me many recipes and then I decided to join the group but didn't

know if it was OK for sure since I'm not a complete vegetarian but I

see it is an accepting group of very friendly people.

I tried a good vegetarian burger recipe I found in a magazine and

will post it later.

Sandy

 

 

, " Melanie Newell "

<melanienewell wrote:

>

> This is how I make my veggie burgers:

>

> Mince: a small zucchini (can use food processor for the mincing)

> 4 oz mushrooms

>

> Grate: 1/2 cup parmesan

> 1/2 cup mozarella

>

> Mix with 2 T tomato paste

> 1 egg white

> 3/4 cup bulgur

>

> Form into 6 patties and bake at 350 degrees 25 to 30 minutes.

>

> Enjoy, Melanie

>