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Veggie Burgers

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This is how I make my veggie burgers:

 

Mince: a small zucchini (can use food processor for the mincing)

4 oz mushrooms

 

Grate: 1/2 cup parmesan

1/2 cup mozarella

 

Mix with 2 T tomato paste

1 egg white

3/4 cup bulgur

 

Form into 6 patties and bake at 350 degrees 25 to 30 minutes.

 

Enjoy, Melanie

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