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BLACK BEAN SOUP

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BLACK BEAN SOUP

 

 

2 Tbl. olive oil

1 1/2 C. chopped yellow onion

2 cloves garlic

1 C. chopped green bell pepper

1 C. chopped red bell pepper

1 Tbl. cumin

1 tsp. cayenne pepper

6 C. veg brothstock

2 cans black beans

salt/pepper

Garnish ideas, grated cheese, sour cream, crumbled tortilla chips, chopped green

onions, cilantro, etc

 

In large pot, heat oil over medium heat

Add onions, garlic, & bell peppers, and cook until tender (about 5 - 8

mins.)

Stir in spices and toss to coat vegetables

Pour in stock & beans and bring to boil

Reduce heat and simmer for 15 mins.

In a blender, puree 1/2 of soup until smooth.

Stir back into pot

 

Serve with garnishes of choice. I used chopped creen onions and cilantro

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