Guest guest Posted November 3, 2009 Report Share Posted November 3, 2009 I love cous cous thanks for this one. , " wwjd " <jtwigg wrote: > > This is very quick, colorful and delicious! > > Judy > Above all things have intense and unfailing love for one another, for love covers a multitude of sins - forgives and disregards the offenses of others. 1 Peter 4:8 > > > Cous Cous Delight > > 2 Cups Cous Cous > 1 Cup green peas > 1 Cup Carrots chopped fine/and or Corn > 3 Cups Spring Water > 1 Medium Sized Onion chopped fine > 2 Tbs Olive Oil > 1 Tbs Brewer's Yeast Flakes > 1 Tsp Garlic Powder > 1 Tsp Tumeric > 1 Tsp Italian Seasoning (optional) > Sea Salt or Bragg's Liquid Amino to taste > Cayenne pepper to taste (optional) > > > Preparation: > > Over medium heat, bring water, green peas, carrots/or corn to a boil. Simmer for 3 minutes longer. Add remaining ingredients. Turn off burner. Cover for 10 minutes, then fluff. > > > Quote Link to comment Share on other sites More sharing options...
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