Cornbread Muffins - Corrected instructions &

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And bake in a muffin pan. Makes 12 muffins.

Judy

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wwjd

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Saturday, October 10, 2009 10:28 PM

Cornbread Muffins - Corrected instructions

 

 

I have corrected the directions below. I had left out one step before.

 

Thanks,

Judy

Saturday, October 10, 2009 10:17 PM

Cornbread Muffins

 

Cornbread Muffins

 

1 c. cornmeal - I like yellow

1. c. flour - all purpose or whole wheat

1/4 c. sugar or maple syrup(optional)

1 T. baking powder

1 t. salt

1 egg or 1 T. egg replacer

1/3 c. oil

1 c. milk, soy or dairy

 

Combine dry ingredients in a bowl; mix well. Combine the liquid ingredients.

Stir the wet and dry mixture together until just blended.

.

Pour into a well oiled cast iron skillet or 8 inch square dish. Bake at 400

degrees for 25-30 until nicely browned.

Serve warm with honey, gravy, chili, gravy, beans or fruit. jam.