Guest guest Posted January 18, 2009 Report Share Posted January 18, 2009 We made bean burritos for dinner. I started with 1/4 cup each of dried black beans, dark kidney beans and adzuki beans. 1 onion chopped 8 cloves garlic (or to taste) chopped 1 scallion chopped 1/2 bell pepper chopped 1/2 can chopped tomatoes Celery salt Mrs Dash Cumin Powder Chile Powder Black pepper Olive oil Nutritional Yeast Queso Sauce Coat bottom of pan with Olive oil. Turn heat on add onions, and celery salt, stir and cook until the onions are clear add the garlic and another pinch of Celery salt stir to combine, 2 to 3 minutes. Add bell peppers and Mrs Dash stir add the scallion. Stir in beans add Chili powder, cumin powder, black pepper stir 2-3 minutes add the chopped tomatoes cook until heated. Place a the bean mixture down the center of the flour tortilla cover with the Nutritional Yeast Queso Sauce roll up and place seam side down on a cookie sheet lined with parchment paper. Bake in 350 degree oven eat and enjoy. **************Inauguration '09: Get complete coverage from the nation's capital.(http://www.aol.com?ncid=emlcntaolcom00000027) Quote Link to comment Share on other sites More sharing options...
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