Creamed Eggs Morning Treat (MY FAVORITE BRUNCH RECIPE)

[Guest guest]

Creamed Eggs Morning Treat

 

6 hard-boiled eggs

4 tbsps. butter

4 tbsps. flour

dash of pepper

2 cups milk

1/3 cup shredded cheese

2 tbsps. sherry, optional

 

Peel and coarsely chop hard-boiled eggs. Put aside. In heavy large sauce pan

melt butter over medium heat; add flour and salt and pepper. Blend well,

stirring constantly. After bubbling approx. 1 minute, take off heat and add

milk, blending well. Put back on heat and continue to stir until thickening

occurs. Add cheese and sherry. Finally, add hard-boiled eggs and heat through.

Serve over biscuts, muffins, or toast garnished with parsley and paprika.