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Snow Peas and Julienned Carrots with Yellow and Red Peppers

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Snow Peas and Julienned Carrots with Yellow and Red Peppers

 

1 1/2 cups julienned carrots

1 1/2 cups julienned yellow and red pepper

1 cup snow peas

 

Wash all vegetables thoroughly. In steamer, steam carrots until partially done.

Add yellow and red peppers and steam for 7 minutes. Add snow peas and steam

until done. Serve immediately.

 

 

 

 

 

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