Guest guest Posted July 27, 2008 Report Share Posted July 27, 2008 Yes, I like cumin also and how can you go wrong with garlic and potatoes., I will try this recipe too Donna , " Annie " <anniefromthehills wrote: > > I like this recipe and will try it soon. I never knew what cumin was > until I joined the vegetarian groups. > I have a big container of it now and I add it to my beans and soups. > > Thank you for this recipe. This is a really nice group, I don't know > how to cook real diffgicult recipes and these are all easy and taste > good. > > Annie > > , " Jenn Bartimus " > <recipes2695@> wrote: > > > > Garlic and Cumin New Potatoes > > > > 12 unpeeled small red potatoes, cut into fourths > > 2 tablespoons butter or margarine, melted > > 1/2 teaspoon garlic powder > > 1/2 teaspoon ground cumin > > 1/2 teaspoon paprika > > 1/2 teaspoon peppered seasoned salt > > 1/4 cup chopped fresh cilantro > > > > Heat coals or gas grill for direct heat. Place potatoes in large > bowl. Add remaining ingredients except cilantro; toss to coat. Place > in grill basket (grill " wok " ). Cover and grill potatoes over medium > heat 10-15 minutes, shaking basket or stirring potatoes frequently, > until tender. Sprinkle potatoes with cilantro; toss to coat. > Quote Link to comment Share on other sites More sharing options...
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