PASTA SAUCE: Goat Cheese Pesto

[Guest guest]

* Exported from MasterCook *

 

Goat Cheese Pesto

 

Recipe By :

Serving Size : 16 Preparation Time :0:00

Categories : Condiment

 

Amount Measure Ingredient -- Preparation Method

-------- ------------ --------------------------------

1 cup goat cheese

1 clove garlic

6 green onions

1 cup olive oil

 

In blender blend goat cheese with garlic clove and green onions; with

motor running, drizzle in olive oil until all is emulsified. Place pesto

in squeeze bottle to portion.

 

Source:

" National Pork Producers Council "

S(Internet address):

" http://www.nppc.org "

- - - - - - - - - - - - - - - - - - -

 

Per Serving (excluding unknown items): 153 Calories; 16g Fat (92.5%

calories from fat); 2g Protein; 1g Carbohydrate; trace Dietary Fiber; 7mg

Cholesterol; 25mg Sodium. Exchanges: 1/2 Lean Meat; 0 Vegetable; 3 Fat.

 

 

Nutr. Assoc. : 0 0 0 0